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Italian Specialties

Taking Chance Paid Off For Restaurant Owner

Although he grew up in Mexico, Pablo Flores’ background is in Italian cooking, which he offers at La Cucina Della Nonna Restaurant and Pizzeria. Photos by Beverly Kehe-Rowland
J. J. Galbez prepares Chicken Tequila.
J. J. Galbez prepares Chicken Tequila.
“If you ask me anything about Italian food, I can answer,” says Pablo Flores owner of La Cucina Della Nonna Pizzeria and Restaurant. The restaurant’s…

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