Om Nohm owner Jessamine Daly-Griffen has been selling gluten-free baked goods to restaurants and friends and at farmer's markets for many years. Last year she acquired a food truck and in February 2019 she opened a cafe in Fredonia out of which she sells a variety of dishes and baked goods. Photo by Beverly Kehe-Rowland

This Spinach-Tomato Chevre Quiche is made with local ingredients. Submitted photo